Recipe of Super Quick Homemade Fish Roe Recipe - Fried Fish Eggs

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Make Favorite Fish Roe Recipe - Fried Fish Eggs. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish Roe Recipe - Fried Fish Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Roe Recipe - Fried Fish Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Fish Roe Recipe - Fried Fish Eggs using 11 ingredients and 5 steps. Here is how you cook that.

Fish Roe (fish egg) is widely used in Asia and Europe. It is usually shallow fried, deep-fried or can be eaten as a thick curry in India. In India, the fish roe is considered as a delicacy. In Odisha and West Bengal, the roe of several freshwater to saltwater fish are eaten.The roe being cooked separately or along with the fish. Roe either shallow fried or deep-fried is eaten as snacks or appetizers before a major meal or with the meal as a side dish. Fish usually lay eggs in monsoon season and is full of nutrients. Here I have used roe from Rohu. Ingredients which I have used are mentioned below. #fish

Ingredients and spices that need to be Take to make Fish Roe Recipe - Fried Fish Eggs:

1. 100 gms fish egg (properly cleaned)
2. 1 chopped green chilli
3. 1/2 Tsp cumin powder
4. 1 chopped onion
5. 3-4 grated garlic cloves
6. 1/2 tbsp gram flour/besan
7. to taste salt
8. 1/2 Tsp turmeric powder
9. 1/2 Tsp red chilli powder
10. 1 tbsp chopped coriander leaves
11. 4 tbsp mustard oil for frying

Steps to make to make Fish Roe Recipe - Fried Fish Eggs

1. Take all of the above ingredients together except oil in a bowl and mix well with the help of your hand.
2. Heat oil in a pan, take small portions of fish egg mixture and gently put one by one into the hot oil.
3. Fry them for a minute or two in a medium to low flame. Then turn them around and fry till both sides become slightly golden brown.
4. Now take them out and place them on an absorbent paper to absorb extra oil and repeat the same process with the remaining mixture.
5. Serve hot with sliced onion rings and green chutney.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Fish Roe Recipe - Fried Fish Eggs. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!