Recipe of Perfect Roasted bole, yam and fish

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Speedy Roasted bole, yam and fish. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Roasted bole, yam and fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted bole, yam and fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Roasted bole, yam and fish using 10 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Roasted bole, yam and fish:

1. 3 plantain
2. 2 sliced yam
3. Fish
4. For the sauce
5. Pepper
6. Maggi
7. Salt
8. Giniger/garlic
9. Onion
10. Palm oil

Instructions to make to make Roasted bole, yam and fish

1. Wash and plee the plantain roast on a local oven with low fire for it not to burn
2. Also roast the yam and fish too. Prepare the sauce and enjoy it with your sliced onion and utazi leaf

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So that's going to wrap this up with this exceptional food Recipe of Quick Roasted bole, yam and fish. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!