Steps to Prepare Speedy Fried Fish#4 week challenge

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect Fried Fish#4 week challenge. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried Fish#4 week challenge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Fish#4 week challenge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Fried Fish#4 week challenge using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Fried Fish#4 week challenge:

1. 1.5 kg changu fish
2. 1 tbsp garlic n ginger paste
3. 2 tbsp tomato paste
4. 2 limes
5. to taste Salt
6. Curry powder

Instructions to make to make Fried Fish#4 week challenge

1. Clean the fish n cut.Take a bowl n Mix all the ingredients
2. 
3. Then marinate your fish.Put in a tray n put in the fridge for 2-3hrs n fry.
4. Enjoy with cabbage/kachumbari n ugali.Or rice n lentils.

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So that's going to wrap it up for this exceptional food Recipe of Homemade Fried Fish#4 week challenge. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!