Step-by-Step Guide to Make Speedy Jollof rice and beans with smoked fish

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Steps to Prepare Favorite Jollof rice and beans with smoked fish. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Jollof rice and beans with smoked fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice and beans with smoked fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Jollof rice and beans with smoked fish using 8 ingredients and 3 steps. Here is how you can achieve that.

This dish is special cos it was cooked with palm oil and I love my beans lesser than the rice. #teamAbuja

Ingredients and spices that need to be Get to make Jollof rice and beans with smoked fish:

1. Rice
2. Bean
3. Smoked Titus fish
4. Palm oil
5. Onions
6. Tomatoes and pepper
7. Crayfish
8. Seasoning

Steps to make to make Jollof rice and beans with smoked fish

1. Cook beans till soft,add rice and cook then set aside
2. Fry onions,tomatoes and pepper with palm oil. Add crayfish and seasoning. Add more water if needed.
3. Add the cooked rice and beans with the already washed fish and allow to simmer for 10 mins and your dish is ready.

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So that is going to wrap this up with this exceptional food Simple Way to Make Perfect Jollof rice and beans with smoked fish. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!