Simple Way to Prepare Favorite Wet Fried fish #AuthorMarathon

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Award-winning Wet Fried fish #AuthorMarathon. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Wet Fried fish #AuthorMarathon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wet Fried fish #AuthorMarathon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Wet Fried fish #AuthorMarathon using 8 ingredients and 5 steps. Here is how you can achieve it.

I live in a lakeside town but I rarely eat fish, simply because I don't like cooking it. This day I decided to try..I had it deep fried first by the vendor

Ingredients and spices that need to be Take to make Wet Fried fish #AuthorMarathon:

1. 1 whole fish (deep-fried)
2. 1 large onion
3. 2 tomatoes
4. Piece ginger root
5. to taste Salt
6. Oil
7. Bunch dhania
8. 1 piece hoho

Instructions to make to make Wet Fried fish #AuthorMarathon

1. Prepare all ingredients.
2. In a pan, heat the oil an sauté the onions.
3. Add the tomatoes, hoho and ginger (I grated mine). Stir until well done.
4. Add in the fish and salt to taste. Let it simmer for a while. Turn it and let it simmer for a while longer. Add a ½ cup of water if need be just so it doesn't burn.
5. Once done, sprinkle with the dhania and serve hot, with ugali and greens

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Wet Fried fish #AuthorMarathon. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!