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Recipe of Super Quick Homemade Baasa Fish Pulao

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, Steps to Make Any-night-of-the-week Baasa Fish Pulao. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Baasa Fish Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baasa Fish Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baasa Fish Pulao is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baasa Fish Pulao estimated approx 20minutes.
To begin with this recipe, we must first prepare a few components. You can have Baasa Fish Pulao using 18 ingredients and 5 steps. Here is how you cook that.
#meetthemeat #goldenapron A quick complete meal ready in minutes.Basa fish saute after marinade added to stir fried rice makes a great pulao.
Ingredients and spices that need to be Take to make Baasa Fish Pulao:
- 4-5 Basa Frozen fish pieces
- 2 cups rice basmati tukda
- 2 onions cut fine
- 2 tomatoes cut fine
- 1 green chilli
- 2 tbsp ginger garlic Paste
- 1/2 cup curd
- 1 tsp Fish masala
- 1/4 haldi
- 1 tsp Cumin powder
- 1/2 tsp pepper
- 1 tsp red chilli kashmiri powder
- 1 tsp garam masala
- 2 tbsp fried onions
- to taste Salt
- 1-2 star anise
- 1 bay leaf
- 1/2 cup oil
Instructions to make to make Baasa Fish Pulao
- Wash Basa pieces well,make marinade of curd salt 1tspn ginger garlic paste cumin powder pepper.Apply to fish pieces keep aside
- Saute pieces in hot oil keep out in same oil fry onions and tomatoes add star anise and bay leaves salt to taste. Add rice with double the measure of water.
- Cook rice 10 minutes on slow cover cook last 3-4 minutes
- Place the fish pieces on top of rice and cover for five minutes
- Sprinkle fried onions garnish with green chilli spring onions tomato wedges as per choice
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Ultimate Baasa Fish Pulao. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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