Recipe of Homemade Blue rice with fish source

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Blue rice with fish source. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Blue rice with fish source, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blue rice with fish source delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Blue rice with fish source using 6 ingredients and 2 steps. Here is how you cook it.

Yummy

Ingredients and spices that need to be Make ready to make Blue rice with fish source:

1. Rice
2. Blue food colour
3. Fish
4. Oil
5. Vegetables
6. Maggi

Steps to make to make Blue rice with fish source

1. A dafa shinkafa a tace gurin tacewa zaki rabata biyu sai ki dauka rabi wanda baki tace ba ki samu duk colour din da kike so ki zuba cikin shinkafar nan ki juya sosai sai dan barshi zuwa minti biyu haka sai ki tace ta
2. For the source ki dafa kifi da kayan kamshi da maggi ki gyara kayan miyan ki ki soya su kisa masu kayan dandano ki aje gefe ki dauko kifin ki ki gyara shi duk ki cire kaya ki dawo akan kayan miyar ki da kika soya ki zuba kifin ciki ki juya sai ki rufe zuwa minti biyar tayi

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So that is going to wrap this up for this exceptional food How to Make Super Quick Homemade Blue rice with fish source. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!