Easiest Way to Make Ultimate Follere with fish

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Speedy Follere with fish. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Follere with fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Follere with fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Follere with fish using 6 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Follere with fish:

1. Fish
2. Onions
3. Yakuwa(follere with fulfulde)
4. Red pepper
5. Scotch bonnet
6. Seasoning n oil

Steps to make to make Follere with fish

1. I wash my fish and per boil it with pinch of salt
2. Cut my yakuwa wash them,grind my bonnet and pepper cut my onions and keep aside
3. Put little amount of oil add add my bonnet,pepper and onions stir it add your seasoning and pinch of salt
4. Add the sauce on top of fish with little amount of water in a low flame you can eat it with semo,rice or pounded yam

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Follere with fish. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!