Steps to Prepare Favorite Fish cutlet

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Homemade Fish cutlet. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Fish cutlet using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Fish cutlet:

1. 1 Boiled fish
2. 1 midsized boiled potato
3. 4 tbsp chopped onion
4. 1 tbsp garlic paste
5. 1 tbsp ginger paste
6. 1 tbsp cumin powder
7. 1 tbsp coriander powder
8. 1/2 tbsp turmeric powder
9. 2 tbsp cornflour
10. 10 tbsp bread crumbs
11. 2 tbsp Chopped coriander leave
12. 1 teaspoon salt
13. 1/2 teaspoon sugar
14. 3-4 tbsp mustard oil
15. 2 egg
16. 200 gm white oil

Instructions to make to make Fish cutlet

1. Take a pan and mixed well
2. Then square shape this and sinking egg gola and code bread crumbs
3. And dip fry in white oil
4. Then ready r sharp to sos & salad

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Award-winning Fish cutlet. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!