Steps to Make Favorite Shol fish curry (shol kaliya)

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Shol fish curry (shol kaliya). One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shol fish curry (shol kaliya), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shol fish curry (shol kaliya) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shol fish curry (shol kaliya) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shol fish curry (shol kaliya) estimated approx 30 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have Shol fish curry (shol kaliya) using 12 ingredients and 9 steps. Here is how you can achieve that.

Fish is the staple diet of Bengal.There are variety of fish and innumerable recipies to cook with.

Ingredients and spices that need to be Get to make Shol fish curry (shol kaliya):

1. 3 pieces shol fish
2. 2 Onions grinded into smooth paste
3. 1 tablespoon ginger garlic paste
4. 1 tomato pureed
5. 1 teaspoon red chilli Powder
6. 1 teaspoon turmeric powder
7. 1 teaspoon garam masala powder
8. 1 teaspoon jeera seeds
9. 1 bay leaf
10. To taste salt
11. As needed oil
12. 1/4 bunch coriander leaves chopped

Instructions to make to make Shol fish curry (shol kaliya)

1. Wash and marinate the fish with salt and turmeric powder
2. Add oil in the pan deep fry the fish and keep aside
3. Add jeera,and bay leaf to temper
4. Now add onion paste saute well adding salt and turmeric powder
5. Add ginger garlic paste and saute till the raw smell disappears
6. Now add tomato puree and red chilli Powder stir well
7. Add water according to your need and allow it to boil
8. Add fish pieces and simmer for a while,add garam masala powder
9. Garnish it with coriander leaves and serve

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So that is going to wrap this up for this special food Simple Way to Prepare Homemade Shol fish curry (shol kaliya). Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!