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Recipe of Quick Wet fried fish with kales

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Ultimate Wet fried fish with kales. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Wet fried fish with kales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wet fried fish with kales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Wet fried fish with kales is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Wet fried fish with kales estimated approx 40min.
To begin with this recipe, we have to first prepare a few components. You can cook Wet fried fish with kales using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Wet fried fish with kales:
- 1 fried fish
- 1 onion
- 2 tomatoes
- to taste Salt
- 2 table spoons of cooking oil
- 1 tablespoon royco
- Half cup of water
Instructions to make to make Wet fried fish with kales
- Add cooking oil in a pan and onions and let it cook until golden brown
- Add onions and salt to taste
- Add half a cup of water with royco and add fish and let it cook
- Serve hot with ugali and kales
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So that's going to wrap this up with this special food How to Make Speedy Wet fried fish with kales. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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