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Easiest Way to Prepare Ultimate Ugali fish

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Ultimate Ugali fish. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Ugali fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ugali fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Ugali fish using 3 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Ugali fish:
- I big tilapia fish, 2medium tomatoes, 1medium size onion, Dania,
- 2 tbs Olive oil, salt to tast
- 3 cups maize flour
Steps to make to make Ugali fish
- Chop the onion, put it in the pan with your olive oil..... Fry till it turns to brown. Add tomatoes while chopped.
- Then add your fish and cook for 20minutes.add salt to taste. Serve while hot
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Ugali fish. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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