Simple Way to Make Perfect Jollof rice with fried fish and coleslaw

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Ultimate Jollof rice with fried fish and coleslaw. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Jollof rice with fried fish and coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice with fried fish and coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Jollof rice with fried fish and coleslaw using 7 ingredients and 3 steps. Here is how you cook it.

I love my rice with veggies #Abuja

Ingredients and spices that need to be Get to make Jollof rice with fried fish and coleslaw:

1. Rice
2. Ice fish
3. Tomatoes and pepper
4. Onions
5. Crayfish
6. Spices and seasoning
7. Carrot, cabbage and mayonnaise for coleslaw

Steps to make to make Jollof rice with fried fish and coleslaw

1. Parboil rice and fry onions, tomatoes and pepper adding all other ingredients and spices
2. Pour in the rice to cook till soft
3. Mix chopped carrot and cabbage with mayonnaise and keep in the fridge to get a bit cold. Serve with jollof rice.

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So that's going to wrap it up for this exceptional food Steps to Prepare Homemade Jollof rice with fried fish and coleslaw. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!