How to Prepare Speedy Light Tilapia Fish Stew

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Homemade Light Tilapia Fish Stew. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Light Tilapia Fish Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Light Tilapia Fish Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Light Tilapia Fish Stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Light Tilapia Fish Stew estimated approx 35mins.

To begin with this recipe, we have to prepare a few components. You can cook Light Tilapia Fish Stew using 11 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Light Tilapia Fish Stew:

1. 1 kg fresh Tilapia Fish
2. 4 big tomatoes
3. 9 fresh peppers
4. 3 gloves garlic
5. 5 fresh red chilli pepper
6. 3 Red bell pepper
7. 1 big Onions
8. 1/2 cup vegetable oil
9. 2 lime
10. 2 stock cubes
11. Salt

Instructions to make to make Light Tilapia Fish Stew

1. Wash you fish thoroughly. Rinse wellby squeezing yhetwo lime juice over it. This rud thd fish of tge smell and gives it a unique flavour. Once that is done, add a lillte salt and allow yo sit pretty till you needit.
2. Add all the fresh ingredient, onions and garlic in a blender and end till smooth. Add water so its light but not watery.
3. Put a pot ob fire, once it heats up, pour in the 1/2 cup of vegetable oil, once the oil us hot, pour in the blended tonaroes mix. Stir quickly and allow to boil.
4. Once it sysrts boiling, add you stock cube add salt and place the fresh Tilapia fish into the pot lightly. Stir gently and allow to cook for 20mins.but you need to stir gently at interval.
5. After 20mins, the water content should have gone down and the stew will be light but not watery...taste for salt. Give a smal stir and allow to simmer for 4 mins... Remove from heat..
6. Please note the lime juice used in cleaning the fish, makes it tender, so you need not worry whether the fish will cook through during that 20-25 mins time.

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So that's going to wrap it up for this exceptional food Recipe of Quick Light Tilapia Fish Stew. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!