How to Prepare Speedy Ilish Macher Biryani (Hilsa Fish Biryani - Bengali style)

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Ilish Macher Biryani (Hilsa Fish Biryani - Bengali style). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

When it comes to cooking wholesome meals for our families, there's always some level of dissention among the ranks. The fantastic thing is there are recipes which have become healthy but also the wholesome nature of the recipes is significantly disguised. What they do not know in these instances shouldn't bring harm their manner (outside of allergies, which will never be discounted ).

Nutritious cooking can be difficult since many of us do not need to spend some time preparing and planning meals that our own families will not eat. At precisely the exact same time, we need our families to be healthy so that we are feeling compelled to master improved and new ways of cooking well balanced meals for our family to enjoy (and unfortunately in certain circumstances scorn).

For those that are hoping to incorporate healthy cooking customs in their daily patterns, you will find no more resources available than in the past to be able to help you in those jobs. You can look for the help of a skilled nutritionist, your physician can offer advice, you will get all types of books on healthy eating, cooking, and alive at your community library, and also the web is an outstanding source of all kinds of information when it comes to leading a healthier life style throughout.

Many things affect the quality of taste from Ilish Macher Biryani (Hilsa Fish Biryani - Bengali style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ilish Macher Biryani (Hilsa Fish Biryani - Bengali style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Ilish Macher Biryani (Hilsa Fish Biryani - Bengali style) using 27 ingredients and 12 steps. Here is how you cook it.

#riceisthebest - A must try recipe for all fish lovers, this Hilsa Fish Biryani is just out of this world. It is cooked in a rich yoghurt and coconut milk gravy and flavoured with kewra water. It is a one-pot delicacy that is just perfect for any special occasion, festivals or dinner party. Serve it with some gravy, green chilies and lime wedges for a sumptuous Sunday lunch menu. #goldenapron

Ingredients and spices that need to be Make ready to make Ilish Macher Biryani (Hilsa Fish Biryani - Bengali style):

1. Fish Curry -
2. 3 pieces Hilsa fish
3. 2 tbsp. oil
4. 2 tbsp. ghee
5. 2 onions, sliced
6. 1 tbsp. ginger-garlic paste
7. 1 tsp. red chilli powder
8. 1/2 tsp. turmeric powder
9. 1/2 tsp. cumin powder
10. to taste salt
11. 1/2 cup yogurt, beaten
12. 2-3 green chilies
13. 1 cup coconut milk
14. Biryani -
15. 1 cup Basmati rice, soaked for 30 minutes
16. 1-2 tbsp. ghee / oil
17. 1 " cinnamon stick
18. 2-3 green cardamoms
19. 4-5 cloves
20. 1-2 bay leaves
21. 1 onion, sliced
22. Garnishing -
23. 2 tbsp. fried onions
24. 2 slit green chilies
25. 1 tsp. kewra water
26. 1 tsp. coriander leaves, chopped
27. 1 tbsp. ghee

Instructions to make to make Ilish Macher Biryani (Hilsa Fish Biryani - Bengali style)

1. Marinate the fish with a pinch of salt, turmeric powder and red chilli powder for 10 minutes.
2. For the curry - Heat oil and ghee in a pan and saute the onion till light brown. Add the ginger-garlic paste and fry for a minute.
3. Add all the dry spices and mix well.
4. Add the beaten curd & green chilies. Simmer for a minute.
5. Add the coconut milk and simmer further for a minute.
6. Add the marinated fish pieces and cook, covered for 4-5 minutes. Switch off the flame and keep aside.
7. For the Biryani - Heat the ghee / oil in a separate pan and temper with the whole garam masala and bay leaves. Add the onion and saute till light brown.
8. Add the soaked rice and stir fry for 1-2 minutes. Add 3-4 tbsp. of the gravy,
9. Salt and 1 & 1/2 -2 cups water and cook till the rice is done.
10. Arrange the cooked rice in a pan and then arrange the cooked fish over it. Spread a little of the gravy, ghee, fried onions, green chilies, kewra water & coriander leaves.
11. Cover with a lid & cook in dum on a low flame for 5-10 min.
12. Serve with the remaining gravy, few green chilies and lime wedges for a sumptuous meal.

Additionally you will detect as your own experience and confidence develops you will see yourself increasingly more usually improvising while you proceed and adjusting recipes to meet your personal preferences. If you prefer less or more of ingredients or wish to generate a recipe somewhat less or more spicy in flavor that can be made simple alterations along the way to be able to attain this goal. Put simply you will start punctually to create snacks of one's individual. And that is something that you won't of necessity learn when it has to do with basic cooking skills to beginners however, you would never learn if you did not master those simple cooking abilities.

So that is going to wrap this up with this exceptional food Easiest Way to Make Any-night-of-the-week Ilish Macher Biryani (Hilsa Fish Biryani - Bengali style). Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!